Best Wood For Smoking Chicken Breast

Some will specifically tell you not to use hickory or oak.

Best wood for smoking chicken breast.

While these are some of the best woods for smoking chicken there are also woods that are not recommended. Cedar has a strong flavor that is good for fatty fish like salmon. Chicken wings are smaller cuts as well and do not take too long to smoke. Whatever the situation is a good mesquite wood would be your best option.

Barbecued chicken is beautiful when smoked over the right wood chips. Use cookinpellets perfect mix which offers a premium blend of hickory cherry hard maple apple no fillers ever always 100 top hardwoods. You re looking to get that great smoke flavor without being overpowering so the right wood blend is important with a milder protein like chicken. Is pecan wood good for smoking chicken.

Pecan wood is also strong enough to stand up to beef pork and game meats as well. Mesquite has a strong smokey concentrated flavor that can overwhelm chicken. Wood chips are the ideal size to use for chicken quarters. I like to use 2 3 fist sized chunks of hickory and 1 2 chunks of cherry buried in my coal for grilling chicken.

This wood produces a layer of sweetness without overwhelming the natural flavors of the chicken. I disagree i like hickory for chicken and turkey. Pecan wood has a sweet nutty and rich flavor similar to hickory which is great for poultry. The smoke wood comes in both chips and.

A lot of people will tell you to use a mild fruit wood for smoking chicken because poultry takes on smoke easily. Applewood pecan and hickory can all add a whole new level of aroma to your poultry. Learn which ones to use and when in our guide to the best woods for smoking chicken. Many individuals would also recommend this wood for fish beef turkey and similar game meats.

If you re looking for a slightly stronger sweet taste than an applewood maple is a great wood to use for smoking chicken. These are as follows. However you do need to keep in mind that this is an extremely strong wood that will imbue your chicken with extremely strong and somewhat earthy flavors. Use a mild hardwood.

Best hardwoods for smoking. If anything it adds to the flavor and enhances the meat s taste.