Best Wood For Smoking Chicken Quarters

It can work well with almost any wood except the very heavy smoking woods such as mesquite.

Best wood for smoking chicken quarters.

Oak it generates medium smoky flavor it burns hot and fits most types of meat. Here is a picture of the chicken quarters after 1 hour in the smoker. We always tend to lean to hickory. These impart light smoke flavors on the meat.

It is slightly stronger than cherry and apple but lighter than mesquite and hickory. To smoke chicken parts such as chicken quarter it is recommended to use fruit woods such as apple cherry or pecan. There are quite a few more as well. Apple pecan or cherry fruit wood is ideal for chicken since it offers a lighter smoke flavor that pairs nicely with the light chicken.

Learn which ones to use and when in our guide to the best woods for smoking chicken. Chicken like pork is very versatile when it comes to which wood smokes it best. It s very versatile but i have to admit that maple or apple would be a good choice for these smoked chicken quarters especially in the fall. Be sure to use a thermometer such as the maverick et 733 to monitor the temperature of the chicken while it cooks in the smoker and grill.

Barbecued chicken is beautiful when smoked over the right wood chips. Rub olive oil and seasoning mixture to fully coat the chicken quarters. Hickory a classic wood excellent for pork especially bacon but can be too heavy for chicken. Smoking a whole chicken.

It pretty much matches most types of meat lamb beef brisket chicken sausages. Now that we know the types of woods that will be best for smoking chicken let s take a look at how we should go about smoking the individual parts. It s a quick and easy way to pick the best wood for smoking the thing you like. Applewood pecan and hickory can all add a whole new level of aroma to your poultry.

Tips for how to smoke chicken quarters. Best wood for smoking chicken. Use dry pecan cherry or another favorite wood for smoke the entire time it is in the smoker. Wood chips are the ideal size to use for chicken quarters.

You can get a lot of very nice flavors going using some of the fruit tree woods such as apple or cherry. Total cooking time is 2 hours total but it depends on a number of factors. Chicken wings are smaller cuts as well and do not take too long to smoke. A few of the wood chips are hickory oak maple pecan apple and mesquite.

Let s start with the whole chicken. It s the best technique to improve the flavor profile of your smoked meat.