Best Wood For Smoking Turkey Legs

Turkey and other poultry have tender meat that can absorb smoke.

Best wood for smoking turkey legs.

Faq on the best woods for smoking turkey what is the best wood to use when smoking a turkey. Best wood for smoking turkey final thoughts. Flavor profiles of different types of wood. If you are thinking of smoking turkey for the holidays or any occasion really it starts with the right wood.

How to prepare turkey legs for smoking. Needless to say the resulting product makes it worth the time and the effort. Adding in other flavors such as cherry apple or pecan can make a nice combination of flavors that really bring the turkey alive whilst protecting yourself from a bitter bird. Whether you d prefer to use apple maple or even oak any of these choices can be the best wood for smoking turkey depending on your taste.

Possibly the most critical decision one makes when smoking a piece of red meat is the kind of wood they intend to use to get a certain wood smoke the wood type used in smoking is where the mild flavor comes from so attention needs to be paid to what you re using before you end up with something nearly inedible. Remember the various wood quality characteristics will impact your turkey s flavor and taste. I love to brine the turkey legs and if you ve never done this it s a simple process and i ll explain what it is and how to do it. It is now up to you to determine which one fits your palate with each of the wood products holding a different taste.

It has a distinct flavor that is robust and very forward and is familiar to those who enjoy smoky flavors. Best wood for smoking turkey as turkey is quite a delicate meat going for just oak or hickory can sometimes be a little overkill and is likely to be too much for the bird making it bitter. In today s guide i m going to show you the best wood for smoking turkey as well as some helpful tips and recommended brands. Woods for smoking turkey.

This article will review the best woods for smoking turkey while providing some tips that will make your meat taste simply divine. They also have a natural flavor that many find delicious. Hickory is a classic hard wood choice for smoking turkey for several reasons. Thus when choosing the wood to use to smoke a turkey it is wise to use wood that will not overpower the natural flavor of turkey.

Cherry wood provides a nice touch of sweetness to your bird while not overpowering it. I recommend it for any poultry. Let s talk about the best woods for smoking a turkey and the different flavors each one will provide.